Two red brass burners and one ProSear™ burner (total 75,000 BTUs) 1200-sq.-in. cooking surface (855 primary, 345 secondary) Integrated ignition system with battery back-up Control illumination with blue LEDs Halogen grill surface light Temperature gauge Fluid rotation handle Lynx Hood Assist Kit Removable large-capacity smoker box Stainless steel grilling grates Dual-position internal rotisserie with heavy-duty, 3-speed motor and rear infrared burner Ceramic Briquettes facilitate even radiant heat distribution Heavy-duty welded construction eliminates gaps where grease and moisture can collect